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    Pakel: broaden the chocolate snack shelf

    At ISM Middle East 2026, Pakel gives importers and retail buyers a route into filled chocolate, coated biscuits and fruit snacks through Miskets, backed by a wider confectionery portfolio.

    Retail assortmentMiskets & KidziChocolate snacks

    11 min read · ISM Middle East 2026 · Istanbul, Türkiye

    Pakel portfolio campaign showing Miskets chocolate snacks and Kidzi confectionery together
    3–5 November 2026
    ISM Middle East 2026Dubai World Trade Centre · DubaiBooth Z4-F50 · Za’abeel Hall 4
    Editor's Pick

    One supplier, three different chocolate shelf roles

    Pakel brings a Turkish confectionery portfolio to ISM Middle East that reaches beyond a single chocolate bar. For importers and retail category teams, its Miskets range offers a useful comparison between filled chocolate, a salty biscuit snack and chocolate-coated fruit. We would prioritize the company when building an assortment with clearly different textures and occasions.

    • Compare pistachio-and-kadayif filled chocolate with pretzel and freeze-dried fruit centres before allocating shelf space.
    • Explore Miskets alongside Kidzi novelty confectionery and the company’s wider industrial and frozen ranges.
    • Use the pretzel and fig case formats to build an initial retail order, then settle the Dubai Chocolate pack specification.
    • Treat temperature control, allergen labels and remaining shelf life as part of the buying decision.
    TL;DR

    The essentials for your sourcing list

    1. Pakel is an Istanbul-based chocolate and confectionery manufacturer with roots in food packaging.
    2. Find Pakel Chocolate at Z4-F50, Za’abeel Hall 4, during ISM Middle East, 3–5 November 2026.
    3. Our shortlist covers Miskets filled chocolate, milk-chocolate pretzels and milk-chocolate-coated freeze-dried fig.
    4. The pretzel and fig specifications each list 80 g packs in cases of 12.
    5. All three selected products specify dry storage at 18–22°C and below 60% relative humidity.
    6. The show opens 10:00–18:00 on 3–4 November and 10:00–17:00 on 5 November, Dubai time.

    Pakel at a glance

    Turkish chocolate, coated snacks and confectionery for retail, distribution and foodservice buyers.

    Headquarters
    Arnavutköy, Istanbul, Türkiye
    Industry
    Chocolate and confectionery
    Founded
    2003
    Website
    https://pakelgida.com/
    Event
    ISM Middle East 2026
    Dates
    3–5 November 2026
    Booth
    Z4-F50 · Za’abeel Hall 4
    Key products
    • Miskets Dubai Chocolate — milk chocolate with crispy kadayif and pistachio filling
    • Miskets Pretzel Salty — milk chocolate
    • Miskets Freeze-Dried Fig — milk chocolate
    Exhibitor Briefing

    A confectionery maker with several routes to the shelf

    Pakel’s buyer appeal lies in the breadth behind its brands: filled and solid chocolates, dragees, coated snacks, novelty formats and frozen chocolate-covered fruit.

    Miskets anchors our retail shortlist, while Kidzi addresses children’s novelty confectionery and Bonjuks covers compound chocolate. Pakel also offers industrial chocolate, couverture, bulk dragees and HoReCa solutions. That breadth makes it relevant to distributors handling several channels, as well as retailers looking for a focused branded range.

    For ISM Middle East’s sweets and snacks buyers, we would start with three distinct Miskets propositions: a pistachio-and-kadayif filling, a salted pretzel core and freeze-dried fig under milk chocolate. They create different assortment choices without multiplying coating variants. Pakel primarily develops its own brands and also works on selected private-label projects; bring a specific brief if that is your route.

    Buyer Fit

    Best for a differentiated confectionery assortment

    This shortlist suits buyers who can support chocolate handling and want a clear role for each listing.

    Good fit if you

    • Import branded confectionery for supermarkets, specialist sweet shops or convenience retail.
    • Manage a chocolate category and want filled bars, biscuit snacks and fruit-centred products to serve different occasions.
    • Distribute across retail and foodservice and want to discuss Pakel’s wider portfolio with one supplier.
    • Can manage the specified storage conditions through warehousing, transport and display.

    Skip if

    • Need a vegan or dairy-free shortlist: each selected product contains milk.
    • Require a guaranteed gluten-free range: the pretzel and kadayif products contain gluten, and fig carries a gluten trace warning.
    • Need chocolate that can be stored in uncontrolled heat; these products have a defined storage range.

    A listing decision should follow your own sample review, landed-cost calculation and approval of the destination-market label.

    Product Shortlist

    Three products with different jobs

    These selections draw on Pakel’s Miskets portfolio. Use them to structure a sample request and assortment discussion with the team.

    Filled chocolateChocolate-coated biscuit snacksChocolate-coated freeze-dried fruit

    Miskets Dubai Chocolate — milk chocolate with crispy kadayif and pistachio filling

    Miskets Dubai Chocolate pack showing milk chocolate with crispy kadayif and pistachio filling

    The Dubai Chocolate offering pairs milk chocolate with a crispy kadayif and pistachio filling. Its formulation lists pistachios at 14.2% and kadayif at 5%, with tahini also among the ingredients. For a confectionery buyer considering a filled-chocolate listing, that makes the filling and its texture the main evaluation point. Compare a cut sample with your current filled bar and assess the balance of shell, pistachio and pastry crunch. The useful outcome is a decision on whether this earns a separate shelf position, supported by the exact pack size, case configuration and a dated specification for product code C 001048.

    Miskets Pretzel Salty — milk chocolate

    Miskets Pretzel Salty milk-chocolate-coated pretzel pack

    Miskets Pretzel Salty combines a bow-shaped salted pretzel with a milk-chocolate coating; the formulation lists 52% coating and 48% pretzel. It gives a retail buyer a biscuit-based sweet-and-salty snack to compare with conventional chocolate dragees. The specification lists an 80 g pack, 12 packs per case, under code C 000766. For a convenience-store or supermarket snack bay, evaluate a sample for pretzel crunch, salt balance, coating coverage and breakage after handling. Those observations help decide whether it belongs beside bagged chocolate snacks and whether the pack and delivered cost fit the intended retail price.

    Miskets Freeze-Dried Fig — milk chocolate

    Miskets Freeze-Dried Fig coated in milk chocolate, in a purple retail pack

    This Miskets product places freeze-dried fig under a milk-chocolate coating, combining a fruit centre with a familiar confectionery format. The formulation lists 22% freeze-dried fig and 78% coating; code C 000828 is packed as 80 g units, 12 per case. It is a candidate for a specialist chocolate shop or a retailer extending a coated-fruit assortment beyond berries. Compare samples for the fig centre’s texture, coating balance and resistance to damage, then review how the fruit is presented on the label. The outcome should be a distinct fruit-led confectionery listing, with no assumption that a fruit ingredient makes it a low-sugar product.

    Buying Signals

    What changes the commercial decision

    The useful comparison is between the job each product does and the conditions needed to deliver it.

    Different centres create distinct shelf roles

    Filled chocolate, biscuit and fruit

    Pistachio-kadayif, pretzel and freeze-dried fig give the buyer three different product structures. Compare them with the relevant existing listing before adding more flavours.

    A shared case format simplifies the first comparison

    Pretzel and fig: 80 g × 12

    These two specifications allow a direct comparison of units and case quantities. Obtain price, dimensions, pallet configuration and order minimums to turn that into a landed-cost comparison.

    Ambient chocolate still needs controlled handling

    18–22°C; below 60% relative humidity

    The storage instructions make warehouse and delivery conditions material to the listing. Check how the proposed route maintains the specification through the final retail handover.

    Allergens differ across the shortlist

    Approve each SKU separately

    Dubai Chocolate lists milk, gluten, pistachio, egg and sesame; pretzel lists gluten, soy, sulphites and milk. Fig contains milk and carries trace warnings. One approved label cannot stand in for the other products.

    Branded supply and private label need different briefs

    Own brands are Pakel’s primary focus

    Selected private-label projects also form part of the business. Establish project eligibility, formulation, artwork responsibilities and volume requirements before treating this as an alternative to a branded order.

    • Distinct snack centres
    • SKU-specific labels
    • Controlled storage
    • Branded and selected private label

    Our priority would be a small, coherent assortment with a documented role for each product, followed by broader portfolio discussions once the channel economics work.

    Company Background

    From packaging services to a broader confectionery business

    Pakel Çikolata Gıda Sanayi ve Ticaret Limited Şirketi is based in Arnavutköy, Istanbul, Türkiye. The company traces its packaging work for food businesses to 2003, added Turkish delight production in 2007 and developed chocolate and sugar/chocolate-coated dragee production in 2011. Its wider business now spans Miskets, Kidzi and Bonjuks, alongside industrial chocolate, couverture, bulk dragees, HoReCa products and frozen chocolate-covered fruit. This combination of branded confectionery and ingredient supply explains why the company can be relevant to both retail distributors and buyers serving hospitality or manufacturing customers.

    Visit Timing

    Use the first discussion to make the follow-up specific

    Published exhibition hours are 10:00–18:00 on 3 and 4 November, then 10:00–17:00 on 5 November, all Dubai time. The sequence below is TSI’s suggested plan; arrange any meeting directly with Pakel.

    Day 1 — 3 November 2026

    Establish the range and shortlist

    TSI suggested sequence
    1. During exhibition hours

      Start at Z4-F50 with your channel, destination market and target retail price. Identify the relevant Miskets products and whether the wider Kidzi or industrial ranges merit a separate conversation.

    2. After the first discussion

      Record the agreed product codes and request samples or specifications for the filled chocolate, pretzel and fig. Match each candidate to an existing shelf role.

    Days 2–3 — 4–5 November 2026

    Resolve the order conditions

    1. 4 November, during exhibition hours

      Use a follow-up conversation to review the quote, case packs, label files, storage plan and minimum remaining shelf life against your buying brief.

    2. 5 November, before the 17:00 close

      Agree the owner and deadline for sample feedback, commercial terms and any destination-market documents. If you have only one day at the show, combine these steps into one discussion.

    Allow travel and badge-collection time before your planned discussion. No appointment or sampling session is implied by this sequence.

    What to Ask

    Five questions that move the shortlist toward an order

    Use the relevant product codes to keep the answers tied to the items you intend to buy.

    1. For Dubai Chocolate C 001048, which net weight and case pack can you quote, and can we compare a cut sample of the pistachio-kadayif filling?

      The filling drives the product proposition, while size and case quantity determine the unit economics and shelf position.

    2. For Pretzel Salty C 000766, how are crunch and breakage assessed through the intended shipping route, and what sample can we evaluate?

      The biscuit centre is the main difference from a dragee. Its condition on arrival affects whether the product delivers the intended snack experience.

    3. For Freeze-Dried Fig C 000828, what shelf life and minimum remaining life will you commit to at delivery?

      A fruit-centred chocolate listing needs enough selling time after import, clearance and distribution; the printed best-before field alone does not settle that.

    4. Can you supply current ingredient, allergen and destination-label files for all three selected SKUs, plus any halal documentation required for our market?

      The products have different allergen profiles. Review the exact formulation and document scope before approving artwork or promising suitability to customers.

    5. What minimum order, lead time, pallet configuration and transport conditions apply to a mixed pretzel-and-fig order, and how does adding C 001048 change the quote?

      This turns a sample shortlist into a costed order and shows whether the range can fit your stockholding and distribution model.

    Logistics

    Find Pakel at Dubai World Trade Centre

    Booth: Z4-F50

    Hall: Za’abeel Hall 4

    Venue: Dubai World Trade Centre, Sheikh Zayed Road, Dubai, United Arab Emirates

    Dates: 3–5 November 2026

    Exhibition opening hours: 3 and 4 November, 10:00–18:00; 5 November, 10:00–17:00. All times are local to Dubai (UTC+4). Use these show-floor hours when planning your visit.

    Register through the event website before travelling. The World Trade Centre Metro station serves the venue; taxis and ride-hailing are also options. Allow time to enter the venue and locate Za’abeel Hall 4, and send Pakel your product shortlist before requesting a meeting.

    ISM Middle East

    Plan your trip

    Connect

    Send a brief the sales team can quote against

    Contact Pakel at info@pakelgida.com or +90 212 689 4010. Send your destination market, sales channel, target pack and retail price, expected order volume and delivery timetable. Name C 001048 for Dubai Chocolate, C 000766 for Pretzel Salty and C 000828 for Freeze-Dried Fig. Bring your label requirements and storage constraints so the next step can be a relevant sample set and commercial offer.

    Website
    FAQ

    Before you add Pakel to your route

    Where can I find Pakel at ISM Middle East 2026?

    Pakel Chocolate is at stand Z4-F50 in Za’abeel Hall 4 at Dubai World Trade Centre. The exhibition runs from 3 to 5 November 2026.

    Which products should a retail buyer start with?

    Our shortlist is Miskets Dubai Chocolate with milk chocolate, crispy kadayif and pistachio filling; Miskets Pretzel Salty in milk chocolate; and Miskets Freeze-Dried Fig coated in milk chocolate. They cover filled chocolate, biscuit snacks and coated fruit.

    Are the selected products frozen?

    The three selected products specify dry storage at 18–22°C with relative humidity below 60%. The fig centre is freeze-dried. Pakel also has a separate Miskets Frozen range of chocolate-covered frozen fruit.

    What retail case formats are available?

    The pretzel specification lists C 000766 as 80 g × 12 packs; the fig specification lists C 000828 in the same format. Agree the Dubai Chocolate size and case configuration against C 001048 in your quotation.

    Are these products suitable for dairy-free or gluten-free ranges?

    All three contain milk. The pretzel and kadayif-filled chocolate contain gluten, while fig carries a gluten trace warning. Approve the current ingredient and allergen file for each SKU before making a suitability claim.

    Can buyers discuss private label as well as Pakel’s brands?

    Yes. Pakel primarily develops its own brands and also works on selected private-label projects. Send the intended product, market, volume and packaging brief so the team can assess the project.