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    The Future of Protein Production Summit

    The Future of Protein Production Summit is Europe's largest meeting place for alternative proteins, taking place November 4-5, 2026 at RAI Amsterdam. Co-located with the Cultured Meat Symposium, it features 1000+ attendees, 100+ expert speakers, and 65+ exhibitors, covering plant-based, fermentation-derived, and cell-cultivated proteins.

    Alternative ProteinsFood TechnologyBiotechnologyPlant-basedCell-cultivated MeatFermentation

    65+

    Exhibitors

    1,000+

    Attendees

    Dates

    Nov 4 – 5, 2026

    City / country

    Amsterdam, Netherlands

    Venue

    RAI Amsterdam

    Type

    B2B · Annual

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    Are you the organiser of this event?

    • Showcase your solutions to a highly targeted audience of senior decision-makers from food producers, start-ups, retailers, and investors.
    • With over 1,000 attendees and 65+ exhibitors, the event offers unmatched networking and lead generation.
    • Engage face-to-face with the entire value chain, from ingredient suppliers to scale-up partners, and position your brand at the forefront of the alternative protein revolution.

    Audience at a Glance

    Who Exhibits

    Exhibitor Profile

    10 categories represented

    • Biotechnology
    • Ingredient Suppliers
    • Equipment Providers
    • Process Developers
    • Food Technology
    • Fermentation
    • Plant-based
    • Cell-cultivated Meat

    Who Attends

    Visitor Profile

    9 audience types

    • Food Producers
    • Start-ups
    • Retailers
    • Brands
    • Investors
    • Academics & Researchers
    • Regulatory & Policy Experts
    • Food Manufacturing

    Industries & Sectors

    Alternative ProteinsFood TechnologyBiotechnologyPlant-basedCell-cultivated MeatFermentation

    Coverage & Spotlights

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    Enquiry

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