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    Dates

    14–17 Nov 2026

    City / country

    Catanzaro, IT

    Venue

    Polo fieristico di Catanzaro

    Time

    10:00 AM – 7:00 PM daily

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    Event overview

    Overview

    Salone DeDusto is an international trade fair dedicated to the food and beverage industry, showcasing high-quality Italian products. It opens its doors not only to industry professionals, such as importers and buyers, but also to the general public, allowing them to appreciate and learn about the showcased products.

    The event will feature B2B meetings and various activities aimed at enhancing the visibility of Italian culinary excellence. Salone DeDusto takes place in Catanzaro, IT.

    TL;DR

    1. 1Dates and Venue: Salone DeDusto runs from November 14 to 17, 2026, at the Polo fieristico di Catanzaro.
    2. 2Scale and Focus: This trade fair showcases high-quality Italian food and beverage products for industry professionals.
    3. 3Organiser: The event is organised by Cosenza Fiere, with more details available on their official website.
    4. 4Buyer Authority: Attendees include importers, buyers, and professionals from the HO.RE.CA sector.
    5. 5Entry: Free admission for industry professionals with registration; tickets required for the general public.

    Why visit

    Attendees can network with industry leaders, discover new products, and participate in tastings. The event provides valuable insights into the latest trends in the food and beverage sector, making it a must-visit for professionals and enthusiasts alike. Visitors will have the opportunity to engage directly with exhibitors and experience the quality of Italian food products firsthand.

    Why exhibit

    Exhibiting at Salone DeDusto offers companies a chance to showcase their products to a targeted audience of buyers and industry professionals. It provides a platform for networking, generating leads, and enhancing brand visibility in the competitive food and beverage market. Exhibitors can participate in B2B meetings with international buyers, maximizing their exposure and potential for business growth.

    Attendees, exhibitors & solutions

    Who this event is for

    Visitor profile

    Typical attendee groups you can expect to meet.

    Importers and distributors of food products
    Retail buyers from grocery and specialty stores
    Managers from restaurants and catering services
    Food critics and journalists
    Professionals from the hospitality sector
    Food enthusiasts and the general public

    Exhibitor profile

    Main supplier and exhibitor segments present at the show.

    Producers of high-quality food products
    Beverage manufacturers and distributors
    Equipment suppliers for the food industry
    Service providers for the hospitality sector
    Gourmet food brands
    Organic and sustainable food producers

    Product categories

    Key solution areas showcased across the event.

    Italian wines, vermouth and spirits
    Calabrian olive oil and condiments
    Cured meats, cheeses and dairy
    Fresh and dried pasta, bakery and pastry
    Preserved vegetables, sauces and pantry staples
    Organic and certified specialty foods
    Coffee, tea and beverage service products
    Food processing, packaging and labeling equipment
    Refrigeration, cold chain and retail display
    Catering and professional kitchen supplies
    Private-label and contract manufacturing services
    Agritourism and regional food-tourism experiences

    Location & Facilities

    Venue

    Polo fieristico di Catanzaro

    Via Nazionale, 6 - 88100 - Catanzaro (CZ)

    Facilities

    Parking

    Polo fieristico di Catanzaro in Catanzaro typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.

    Food options

    On-site catering

    On-site dining

    Parking: Polo fieristico di Catanzaro in Catanzaro typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.

    Gate: Follow organiser signage to the main visitor entrance at Polo fieristico di Catanzaro for badge collection; allow extra time for security screening during peak morning arrival.

    Attend

    Entry & tickets

    Free registration

    Event days & opening times

    DayOpening hours
    November 14 to 17, 2026:10:00 AM – 7:00 PM daily
    Register

    Intelligence

    Market context

    Key market insights, trends, news and related events to help you understand the bigger picture.

    Catanzaro, IT

    Why it matters

    On 2026-11-14 to 2026-11-17, Salone DeDusto in Catanzaro covering Italian wines and spirits, Gourmet food products, Food processing equipment, Hospitality services and solutions, Organic gives food buyers a single calendar window to compare suppliers, validate specs on the stand, and book follow-ups before the next buying cycle - especially when your roadmap matches the published exhibitor profile.

    Industry trends

    Key trends shaping this market and its wider industry.

    01

    Digital buyer journeys

    What digital buyer journeys means for buyers and exhibitors in this sector.

    02

    Sustainability in procurement

    What sustainability in procurement means for buyers and exhibitors in this sector.

    03

    Automation and labour efficiency

    What automation and labour efficiency means for buyers and exhibitors in this sector.

    04

    Regional supply-chain resilience

    What regional supply-chain resilience means for buyers and exhibitors in this sector.

    05

    Hybrid engagement models

    What hybrid engagement models means for buyers and exhibitors in this sector.

    Plan your trip

    Travel & logistics

    Local currency · EUR

    Hotel tiers

    A range of accommodation options near the venue and across key areas.

    Best Western Plus Hotel Perla del Porto

    4-star
    Catanzaro

    USD 150–190 / night

    Guest rating 4.6 from roughly 1,000 reviews. Amenities listed: free breakfast, free Wi-Fi, free parking, fitness center, spa, beach access, air conditioning, hot tub.

    Altavilla Boutique Hotel Catanzaro

    4-star
    Catanzaro

    USD 150–190 / night

    Guest rating 4.7. Amenities listed: free breakfast, free Wi-Fi, hot tub, air conditioning, bar, kitchen in some rooms, airport shuttle, accessible rooms.

    Grand Hotel Catanzaro Best Western

    4-star
    Catanzaro

    USD 150–190 / night

    Guest rating 4.6. Amenities listed: free breakfast, free Wi-Fi, free parking, pool, air conditioning, airport shuttle, accessible, smoke-free property.

    Palazzo Samà

    3-star
    Catanzaro

    USD 95–122 / night

    Amenities listed: free breakfast, free Wi-Fi, free parking, air conditioning, room service, airport shuttle, kid-friendly.

    Local transport

    Get around the city with these convenient transport options.

    Airport shuttle (hotel-provided)

    Estimated costApprox. EUR 0-25 per person one-way when offered; many hotels list a shuttle but do not publish a fare - confirm with hotel
    Best forCatanzaro hotel to/from Lamezia Terme Airport (SUF)

    Altavilla Boutique Hotel, Grand Hotel Catanzaro Best Western and Palazzo Sama list airport shuttle service in the Google Hotels capture. Advance booking is usually required.

    Airport bus or regional coach

    Estimated costEUR 2-5 single metro journey (contactless)
    Best forLamezia Terme Airport (SUF) to Catanzaro city

    Regional coach services connect the airport with Catanzaro, but frequencies may be reduced on Sundays and public holidays.

    Regional train

    Estimated costApprox. EUR 3-6 one-way, second class; confirm Trenitalia timetable
    Best forLamezia Terme Centrale to Catanzaro Lido or Catanzaro station

    Take a shuttle or taxi from SUF to Lamezia Terme Centrale, then a regional train toward Catanzaro; continue by local bus or taxi to the fair district.

    Urban bus (AMC)

    Estimated costApprox. EUR 1-2 per single urban ticket; confirm AMC fare and route
    Best forCatanzaro city centre or Catanzaro Lido to Polo fieristico di Catanzaro

    Check the current AMC route map and ask the venue which stop serves the fairground; buy tickets before boarding where required.

    Taxi

    Estimated costApprox. EUR 12-25 one-way depending on pickup and traffic; use a metered taxi or pre-booked transfer
    Best forCatanzaro city centre or Catanzaro Lido to Polo fieristico di Catanzaro

    Agree the fare or ensure the meter is running before departure; keep the venue address in Italian for the driver.

    Taxi or private transfer from Lamezia Terme Airport (SUF)

    Estimated costApprox. EUR 45-75 one-way for a standard car; confirm fixed airport transfer rate before booking
    Best forLamezia Terme Airport (SUF) to Catanzaro hotels or venue

    Pre-book if you arrive late or carry display samples; shared shuttles may be cheaper but slower.

    Parking

    Estimated costApprox. EUR 0-8 per day; confirm on-site rate and exhibitor allocation
    Best forPolo fieristico di Catanzaro visitor and exhibitor parking

    Venue context indicates on-site parking. Confirm daily rates, overnight security and hall access rules with the organiser.

    Rental car

    Estimated costApprox. EUR 35-60 per day for a compact car, before fuel and tolls; confirm rental terms
    Best forLamezia Terme Airport (SUF) to Catanzaro and Calabria food and wine routes

    Useful for visiting producers before or after the fair; check ZTL restrictions and hotel parking in Catanzaro.

    Weather

    November is late autumn in Catanzaro: mild and variable, with daytime highs typically around 16-20 C and cooler nights around 10-13 C. Passing rain showers and coastal humidity are possible, so pack layers and a compact umbrella. These are climatological bands - confirm the forecast before travel.

    Plan for the climate

    Check temperatures and pack accordingly

    Venue connectivity

    Confirm mobile roaming or local SIM options for business visitors to IT.

    Ride-hailing

    Taxis

    Public transit

    Car rentals

    Cultural notes

    Useful information to help you have a smooth and respectful visit.

    Language and business etiquette

    Italian is the working language at most Calabrian food fairs; many exhibitors speak English, but Italian-language price lists, menus and booth signage help with local buyers. A handshake and a little patience with introductions go a long way.

    Meal times and scheduling

    Lunch is often later than in northern Europe, and some restaurants close between afternoon service and dinner. Build meeting slots around the fair's published opening hours rather than assuming all-day kitchen service.

    Local food and wine context

    Catanzaro and Calabria are known for olive oil, cured meats, pecorino, citrus and chili-forward cooking. Buyers often compare provenance, certification and shelf life, not only price.

    Dress and weather

    November can be mild but wet; waterproof shoes and a light layer are useful for walking between halls and transport stops. Business casual is typical at regional food fairs.

    Sunday and holiday rhythm

    Some independent shops and restaurants in Calabria keep reduced Sunday hours. Confirm restaurant bookings and transport on Sundays and local feast days.

    Tipping and payments

    Card payment is widely accepted in Italian cities, but carry some euros for small buses, bars and market stalls. Tipping is not obligatory; a small round-up is common.

    Practical guides

    Visitor & Exhibitor Essentials

    Everything needed to arrive prepared, navigate the event, and make the visit productive.

    Flights

    Compare flights to the nearest international gateway serving Catanzaro; confirm ground transport on the organiser site.

    Transport

    Get to the venue and around the city with these options.

    Airport → venue: Use the nearest international airport serving Catanzaro; Metro, train or taxi links are typically available to the venue district.

    Hotel → venue: Precinct hotels near Polo fieristico di Catanzaro: Catanzaro: Best Western Plus Hotel Perla del Porto; Catanzaro: Altavilla Boutique Hotel Catanzaro; Catanzaro: Grand Hotel Catanzaro Best Western.

    Ride-hail: Ride-hailing apps are commonly used in Catanzaro; confirm local availability before travel.

    Public transit: Use local bus, tram, or metro routes serving Polo fieristico di Catanzaro; check operator timetables.

    Parking: On-site parking is available at Polo fieristico di Catanzaro; confirm daily rates and hall access on the organiser or venue site.

    Weather

    Plan and pack for the event climate.

    Month: November 2026

    Temperature: Daytime approx. 16-20 C; night approx. 10-13 C in November (coastal Calabria; confirm forecast)

    Seasonality: November is one of the wetter months in Calabria, with passing showers and higher coastal humidity. Pack a compact umbrella, waterproof shoes and layers; halls and transport stops can be a short walk apart.

    Packing: Daytime approx. 16-20 C; night approx. 10-13 C in November (coastal Calabria; confirm forecast) November is one of the wetter months in Calabria, with passing showers and higher coastal humidity. Pack a compact umbrella, waterproof shoes and layers; halls and transport stops can be a short walk apar

    Plan your trip

    Planning

    Best day to visit: Day 2 (mid-show)

    Mid-show days at Salone DeDusto usually combine full exhibitor attendance with scheduled B2B meetings, before early pack-down on the final day.

    Day 14

    Confirm the exact Salone del Gusto dates, opening hours and whether your badge type requires trade credentials on the official salonedegusto.it programme.

    Day 13

    Register online and save the confirmation QR code or email; check whether the organiser asks for company VAT/tax ID for trade accreditation.

    Day 12

    Book flights into Lamezia Terme (SUF) rather than routing through a distant Italian hub; compare arrival times with the fair's opening hours.

    Day 11

    Reserve a Catanzaro hotel with free cancellation, prioritising the city centre or Catanzaro Lido for bus and taxi access to Polo fieristico di Catanzaro.

    Day 10

    Plan the airport-to-hotel leg: confirm hotel shuttle availability or pre-book a taxi or transfer from SUF if arriving after the last regional bus.

    Day 9

    Build a shortlist of exhibitors by product category - wine, olive oil, cheese, pantry, equipment - and request meetings where the organiser offers a matchmaking tool.

    Day 8

    Check the programme for tastings, masterclasses or buyer sessions and note any separate booking or fee.

    Day 7

    Review Italian food-label terminology (DOP, IGP, PAT, biologico) so you can compare certifications quickly on the floor.

    Day 6

    Confirm payment method for local transport and small vendors; carry some euros even if cards are widely accepted.

    Day 5

    Pack business cards, a light waterproof layer and comfortable shoes for walking between halls and transport stops.

    Day 4

    Download offline maps and save the venue address in Italian for taxi drivers: Polo fieristico di Catanzaro.

    Day 3

    Check the weather forecast for Catanzaro and adjust travel buffer for rain or coastal wind.

    Day 2

    Reconfirm hotel, flight and any booked transfer; save the organiser contact page in case of delays.

    Day 1

    Arrive with time to collect your badge, walk the hall layout and confirm your first-day meeting schedule.

    Sample visitor itinerary

    Route-optimised day
    Day 1 · morning

    Registration and hall orientation at Polo fieristico di Catanzaro

    Day 2 · core sessions

    Supplier meetings and product demos

    Day 3 · wrap-up

    Final negotiations and follow-up

    Networking spots

    2

    Salone DeDusto registration concourse

    Polo fieristico di Catanzaro

    Central meeting point before and between hall appointments during show days.

    Organiser B2B lounge (if offered)

    Polo fieristico di Catanzaro

    Hosted matchmaking and buyer programmes when published by the organiser.

    Budget

    Costs & budget

    Build your working budget

    Adjust the inputs below to create a directional event budget.

    Estimated budget
    Live estimate
    • Hotel × 2 nights€190.00
    • Per diem × 2€150.00
    Estimated total€340.00

    This is a directional estimate. Please verify live rates before booking.

    Decision

    Visit, exhibit, or skip?

    Should you go?

    Use this quick check to decide whether Salone DeDusto fits your visit, exhibit or skip plan.

    QUESTION 1 OF 6

    For Salone DeDusto, what is your primary role on the show floor?

    Decision matrix

    Compare participation options side by side to choose the best fit for your objectives.

    visit

    Your category focus and target suppliers align with the official exhibitor profile.

    Best for

    Buyers, engineers, and delegates sourcing Italian wines and spirits and Gourmet food products solutions and benchmarking suppliers at Salone DeDusto in Catanzaro.

    Min. budget

    $491.00

    Timeline

    4-8 weeks before opening day for registration, hotels, and travel.

    Risks

    Session times and ticket tiers may change - confirm the official agenda before booking.

    exhibit

    You have a defined lead-generation or distributor recruitment goal for this market.

    Best for

    Brands and manufacturers launching Italian wines and spirits and Gourmet food products products who need qualified meetings with the event's trade audience.

    Min. budget

    $2,209.00

    Timeline

    3-6 months for stand booking, freight, staffing, and pre-show marketing.

    Risks

    Booth pricing and corner premiums vary by hall - confirm with the organiser sales team.

    skip

    Audience, geography, or commercial goals do not justify travel and stand costs this cycle.

    Best for

    Teams with weak category fit, budget constraints, or overlapping commitments during the Catanzaro show week.

    Timeline

    N/A

    Risks

    Skipping may mean missing buyer meetings if competitors exhibit or attend the same week.

    FAQs & glossary

    Answers

    Frequently asked

    What is Salone del Gusto in Catanzaro?
    It is a food and beverage fair listed at Polo fieristico di Catanzaro, covering Italian wines and spirits, gourmet and organic foods, food processing equipment and hospitality supplies. Use the official programme to confirm the exact edition dates and opening hours.
    When is the next edition?
    The current listing points to November 2026. Confirm the exact start and end dates, trade-only hours and hall access on salonedegusto.it before booking flights or hotels.
    Where is Polo fieristico di Catanzaro?
    The venue is in Catanzaro, Calabria, southern Italy. The city's districts are spread out, so check the venue address in Italian and allow extra time for transfers from Catanzaro Lido or the city centre.
    Who should attend?
    Specialty food and wine buyers, distributors, grocery and delicatessen retailers, ho.re.ca. operators, food producers, importers and hospitality teams sourcing Italian regional products or equipment.
    Is the fair open to the public or trade only?
    The listing does not publish separate trade and public day rules. If you need trade-only access, check the official registration page or contact the organiser before travelling.
    How do I register?
    Register through the official salonedegusto.it registration path, keep the confirmation email or QR code, and bring photo ID plus company details if trade accreditation is required.
    How do I get from Lamezia Terme Airport to Catanzaro?
    Lamezia Terme International Airport (SUF) is the main gateway. Options include regional bus or train from Lamezia Terme, a pre-booked taxi or transfer, or a hotel shuttle where offered. Approximate fares and schedules should be confirmed live.
    Where should I stay?
    Captured Catanzaro options include Best Western Plus Hotel Perla del Porto, Altavilla Boutique Hotel Catanzaro, Grand Hotel Catanzaro Best Western and Palazzo Sama. Compare cancellation terms and confirm airport shuttle availability before booking.
    What products are exhibited?
    Expect Italian wines and spirits, olive oil, cheeses and cured meats, pasta and bakery, organic and specialty foods, coffee and beverages, food processing and packaging equipment, cold-chain and catering supplies.
    Can exhibitors bring food samples?
    Rules depend on the product, origin and whether samples are for display or consumption. Check EU and Italian import, labeling and hygiene requirements with your freight forwarder or the organiser before shipping.
    What is the weather like in November?
    November is mild but changeable in Catanzaro, with daytime temperatures often around 16-20 C, cooler nights and a chance of rain. Pack layers, waterproof shoes and an umbrella.
    Is parking available at the venue?
    Venue context indicates on-site parking at Polo fieristico di Catanzaro. Confirm the daily rate, exhibitor allocations and hall access with the organiser or venue before arrival.

    Glossary

    1
    Salone del Gusto
    Food and beverage fair format; in this listing it is held at Polo fieristico di Catanzaro and covers Italian wines and spirits, gourmet and organic foods, food processing equipment and hospitality supplies.
    2
    DOP (Denominazione di Origine Protetta)
    EU protected designation of origin for food and wine whose production, processing and preparation take place in a defined geographic area.
    3
    IGP (Indicazione Geografica Protetta)
    EU protected geographical indication; at least one production stage takes place in the named area, and the link to that area is verified.
    4
    PAT (Prodotto Agroalimentare Tradizionale)
    Italian national list of traditional regional food products; useful when comparing Calabrian specialties such as cured meats, cheeses and preserves.
    5
    Biologico / organic certification
    Certification that a product follows EU organic rules; trade buyers usually ask for the certification body and certificate number.
    6
    HORECA
    Hotel, restaurant and catering channel; a core buyer group for bulk packs, professional kitchen equipment and beverage service products.
    7
    Cold chain
    Temperature-controlled handling from production to sale; relevant for cheeses, cured meats, fresh pasta and chilled samples at the fair.
    8
    Shelf-ready packaging
    Retail packaging designed to go directly from case to shelf, reducing handling for supermarkets and specialty food stores.
    9
    Private label
    Retailer-owned brand produced by a third-party manufacturer; common in Italian grocery and specialty food distribution.
    10
    Traceability lot code
    Batch or lot identifier that links a product to production records; important for recalls, export documents and buyer audits.
    11
    Enoteca
    Italian wine shop or wine bar; a specialist channel for regional wines, spirits and tasting-led retail.
    12
    Agriturismo
    Farm-based hospitality business that often sells estate olive oil, wine, cheese and preserves; relevant for food-tourism partnerships.

    Also known as

    Alternate names and search phrases for this event.

    • Catanzaro food fair
    • Salone DeDusto 2026
    • Salone DeDusto Catanzaro 2026
    • Catanzaro IT
    • Food & Beverage Trade Show Catanzaro 2026
    • Italian wines and spirits
    • Gourmet food products
    • Food processing equipment
    • Hospitality services and solutions
    • Food & Beverage Trade Show B2B Trade Show Catanzaro

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    Sources

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    References

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    Date checked

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