Trade ShowB2B

    Parizza 2027

    Parizza 2027 is the Italian snacking and pizza-focused event within Snack Show, taking place 24-25 March 2027 at Paris Expo Porte de Versailles. It gathers 450 exhibitors and 16,000 snacking professionals around food concepts, packaging, FoodTech and equipment. The 2027 edition adds two Italian culinary competitions, the Coupe de France de la Pizza Italienne and the Coupe de France des Pâtes Italiennes. It serves as a sourcing and discovery platform for the fast-growing Italian snacking market in France.

    Dates

    Mar 24 – 25, 2027

    City / country

    Paris, France

    Venue

    Paris Expo Porte de Versailles

    Type

    B2B

    20 Floor Picks

    Matched booths for Parizza 2027

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    Official Website

    Are you the organiser of this event?

    • Parizza 2027 puts your brand in front of 16,000 snacking professionals actively sourcing Italian food concepts, equipment and packaging.
    • With 450 exhibitors and around 1,800 innovations declared each year, the show is a proven launchpad for new products and premium concepts.
    • The new Italian pizza and pasta competitions generate strong media and visitor interest, giving exhibitors extra visibility.
    • It is also an efficient place to build business networks with French and Italian buyers, distributors and operators.

    Audience at a Glance

    Who Exhibits

    Exhibitor Profile

    10 categories represented

    • Italian food producers
    • Pizza and pasta ingredient suppliers
    • Snacking food manufacturers
    • Packaging suppliers
    • FoodTech companies
    • Kitchen and foodservice equipment suppliers
    • Coffee roasters and equipment brands
    • Beverage suppliers

    Who Attends

    Visitor Profile

    10 audience types

    • Fast food and snacking restaurant operators
    • Pizza and Italian restaurant owners
    • Bakery and pastry professionals
    • Foodservice and catering managers
    • Retail and grocery buyers (GMS)
    • Convenience and travel food operators
    • Collective catering managers
    • Franchise and chain decision-makers

    Coverage & Spotlights

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