Digital buyer journeys
What digital buyer journeys means for buyers and exhibitors in this sector.
Event overview
Overview
Mega HoReCa Winter 2027 is the 6th International Exhibition for the Hotel, Hospitality, Restaurant, and Café Industries. Taking place on 2 February 2027 at Landmark Centre, Victoria Island, Lagos, this event will feature hundreds of exhibitors showcasing innovative products and services.
It serves as a vital platform for networking and business development in the hospitality sector. Mega HoReCa Winter 2027 takes place in Victoria Island, Lagos, Nigeria.
TL;DR
- 1Dates and venue: the Nigeria edition is listed for February 2027 at Landmark Centre, Victoria Island, Lagos - confirm the exact show days on megahorecaexpo.com before booking flights.
- 2Sector focus: HORECA supply for West Africa - commercial kitchen and laundry equipment, food and beverage, tableware, hotel FF&E and hospitality technology for hotels, restaurants, cafes and caterers.
- 3Who it is for: hotel owners and general managers, executive chefs and F&B directors, restaurant and cafe operators, caterers, importers and procurement teams sourcing for Nigerian projects.
- 4Floor scope to expect: combi ovens and cooking ranges, walk-in cold rooms, warewashing and laundry lines, coffee and bar equipment, buffet and banqueting kit, POS and property-management software, packaging and disposables.
- 5Travel gateway: Murtala Muhammed International Airport (LOS) in Ikeja is the main arrival point, with Victoria Island roughly a 45-90 minute road transfer depending on Lagos traffic.
Why visit
Visitors will discover the newest products and technologies in the hospitality industry. Dates and Venue: Mega HoReCa Winter 2027 runs on 2 February 2027 at Landmark Centre, Victoria Island, Lagos, Nigeria. Buyer Authority: Key decision-makers from the hospitality sector will attend, including hotel managers and restaurant owners. Entry: Registration is free, and visitors can book appointments with exhibitors.
Why exhibit
Exhibiting at Mega HoReCa Winter 2027 offers companies the chance to showcase their products to a targeted audience in the hospitality sector. Scale and Focus: This exhibition showcases the latest innovations in the hotel, restaurant, and café industries. Organiser: The event is organized by Elan Expo, a leading B2B event organizer. Buyer Authority: Key decision-makers from the hospitality sector will attend, including hotel managers and restaurant owners.
Attendees, exhibitors & solutions
Who this event is for
Visitor profile
Typical attendee groups you can expect to meet.
Hotel owners, general managers and asset managers from Lagos, Abuja and Port Harcourt buying kitchen, laundry and guest-room equipment for new-build and refurbishment projects
Executive chefs, F&B directors and kitchen planners comparing combi ovens, blast chillers, cold rooms, dishwashing lines and banqueting equipment
Restaurant, quick-service and cloud-kitchen operators sourcing cooking ranges, under-counter refrigeration, POS systems and delivery packaging
Cafe, bakery and coffee-shop owners evaluating espresso machines, grinders, display chillers and bake-off equipment
Catering and event-catering companies buying buffet lines, chafing dishes, transport boxes and disposable serviceware
Distributors, importers and dealers of hospitality equipment looking for agency or distribution rights for international brands
Interior designers, architects and project consultants specifying furniture, lighting, textiles and bathroom fittings for hotel and restaurant fit-outs
Housekeeping and laundry managers comparing linen, trolleys, industrial washers, dryers and finishing equipment
Bar, lounge and club operators sourcing back-bar refrigeration, glassware, ice machines and beverage dispensing
Procurement and supply-chain managers from hospitality groups and catering contractors building approved-vendor lists for the coming season
Exhibitor profile
Main supplier and exhibitor segments present at the show.
Commercial kitchen equipment manufacturers and importers: cooking ranges, combi ovens, fryers, grills, dishwashers, extraction and refrigeration
Food and beverage producers and distributors: dry goods, sauces, oils, frozen and chilled products, soft drinks, water, coffee and tea
Hotel FF&E and OS&E suppliers: casegoods, seating, mattresses, linen, towels, amenity products and housekeeping trolleys
Laundry and warewashing suppliers: industrial washers, dryers, ironers, conveyor dishwashers and associated chemicals
Hospitality technology vendors: POS, property-management systems, restaurant ordering, guest Wi-Fi, access control and energy management
Tableware, glassware, cutlery and buffet display suppliers: porcelain, stainless flatware, chafing dishes, risers and service accessories
Coffee, bar and beverage equipment suppliers: espresso machines, grinders, blenders, ice machines and back-bar systems
Packaging and disposables manufacturers: takeaway containers, cups, cutlery, cling film, labels and eco-alternative lines
Shopfitting, cold-room and commercial refrigeration contractors plus commercial interior, lighting and ventilation specialists
Trade associations, hospitality training institutes and consultancy or recruitment services serving the West African HORECA market
Product categories
Key solution areas showcased across the event.
Commercial cooking equipment: ranges, combi ovens, convection ovens, fryers, griddles, chargrills and induction units
Commercial refrigeration and cold chain: walk-in cold rooms, blast chillers, display fridges, under-counter units and ice machines
Warewashing and dishwashing lines: conveyor and hood-type machines, glass washers, sinks and racks
Industrial laundry equipment: washers, dryers, ironers, folding machines and laundry chemicals
Food and beverage products: dry goods, frozen and chilled items, sauces, oils, bakery ingredients, coffee, tea and beverages
Hotel FF&E and OS&E: casegoods, seating, beds and mattresses, linen, towels, in-room amenities and minibar equipment
Tableware and buffet service: porcelain, glassware, cutlery, chafing dishes, buffet risers and display systems
Coffee shop and bar equipment: espresso machines, grinders, blenders, draft systems, back-bar refrigeration and glassware
Hospitality technology: POS terminals, property-management and restaurant-management software, guest Wi-Fi, kiosks and payment systems
Kitchen and ventilation engineering: extraction hoods, ductwork, grease traps, gas and electrical fit-out services
Packaging, disposables and takeaway solutions: containers, cups, cutlery, films, labels and sustainable alternatives
Housekeeping and front-of-house supplies: trolleys, cleaning equipment, waste bins, signage and uniform ranges
Shopfitting, interior finishes and lighting for hotels, restaurants and cafes, including outdoor and terrace furniture
Food safety and hygiene products: sanitisers, temperature monitoring, pest control and HACCP-related equipment
Location & Facilities
Venue
Landmark Centre
2&3 Water Corporation Road, Victoria Island, Lagos, Nigeria
Facilities
Parking
Landmark Centre in Victoria Island, Lagos typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.
Food options
On-site catering
On-site diningParking: Landmark Centre in Victoria Island, Lagos typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.
Gate: Follow organiser signage to the main visitor entrance at Landmark Centre for badge collection; allow extra time for security screening during peak morning arrival.
Attend
Entry & tickets
Free registration
Event days & opening times
DayOpening hours
2 February 2027:10:00 AM – 5:00 PM
Who runs the show
Organisers
Elan Expo
Intelligence
Market context
Key market insights, trends, news and related events to help you understand the bigger picture.
Victoria Island, Lagos, Nigeria
Why it matters
Attending Mega HoReCa Winter 2027 on 2027-02-02 to 2027-02-02 in Victoria Island, Lagos lets buyers and specifiers benchmark suppliers, see live demonstrations, and compress months of vendor meetings into one focused trade visit — worthwhile when your category roadmap aligns with the official exhibitor profile.
Industry trends
Key trends shaping this market and its wider industry.
Sustainability in procurement
What sustainability in procurement means for buyers and exhibitors in this sector.
Automation and labour efficiency
What automation and labour efficiency means for buyers and exhibitors in this sector.
Regional supply-chain resilience
What regional supply-chain resilience means for buyers and exhibitors in this sector.
Hybrid engagement models
What hybrid engagement models means for buyers and exhibitors in this sector.
Plan your trip
Travel & logistics
Local currency · USD
Arrival airports
Choose from the following airports, with convenient access to the event and venue.
Murtala Muhammed International Airport
The main international gateway for Lagos, handling long-haul and regional flights. Road transfer typically takes 45-90 minutes outside peak traffic and longer during Lagos rush hour. Confirm whether you arrive at the international or domestic terminal before arranging a pickup
Approx. 20-25 km by road to Landmark Centre, Victoria Island
to venue
TBA
by car
Hotel tiers
A range of accommodation options near the venue and across key areas.
The Hedge Suites / Hedge Lounge
3-star
Near Landmark Centre, Victoria Island, Lagos760 m from Landmark Centre to venueFree breakfast, free Wi-Fi, free parking, air conditioning, bar, restaurant, room service, full-service laundry
Presken Hotel @ Water Corporation Drive
Unrated in capture
Near Landmark Centre, Victoria Island, Lagos250 m from Landmark Centre to venueBreakfast (paid), free Wi-Fi, free parking, pool, bar, restaurant, room service, full-service laundry, smoke-free property
Villa Toscana Hotel, Lagos
4-star
Near Landmark Centre, Victoria Island, Lagos820 m from Landmark Centre to venueFree breakfast, Wi-Fi, free parking, indoor pool, air conditioning, fitness center, bar, restaurant
Morning Side Suites and Spa Victoria Island Lagos
Unrated in capture
Victoria Island, LagosNot stated in capture to venueNot detailed in capture
Local transport
Get around the city with these convenient transport options.
Ride-hailing (Uber, Bolt)
Estimated costApprox. NGN 12,000-25,000 one way, depending on traffic and surge
Best forMurtala Muhammed International Airport (LOS) to Landmark Centre
Allow 45-90 minutes outside peak hours and longer in Lagos rush hour. Confirm the app fare before departure and share your trip details.
Pre-booked airport transfer or hotel car
Estimated costApprox. NGN 15,000-30,000 one way for a sedan
Best forLOS arrivals forecourt to Victoria Island
Often the simplest option for first-time visitors with equipment or luggage; arrange through the hotel before arrival.
Ride-hailing short hop
Estimated costApprox. NGN 2,000-4,500 per trip
Best forVictoria Island cluster hotels to Landmark Centre
Most cluster hotels are within about 1 km of the venue, so a daylight walk is also practical; use a car after dark.
Lagos Rail Mass Transit (Blue Line)
Estimated costApprox. NGN 400-800 per single journey by distance band
Best forMarina (Lagos Island) to Mile 2, then road transfer to Victoria Island
The Blue Line does not serve Landmark Centre directly; it is useful to bypass road congestion on the Lagos Island corridor before switching to a taxi.
BRT bus / danfo minibus
Estimated costApprox. NGN 300-800 per trip
Best forObalende and Lagos Island corridors to Victoria Island (Adeola Odeku, Falomo)
Cheapest option but crowded at peak hours; keep small naira notes and avoid carrying valuables visibly.
Lagoon ferry
Estimated costApprox. NGN 1,000-3,000 per crossing
Best forIkorodu, Ebute Ero or Marina ferry terminals toward Victoria Island / Falomo
Schedules and operators vary by terminal; confirm departure times and safety equipment the day before travelling.
Private car parking
Estimated costApprox. NGN 1,000-3,000 per day
Best forLandmark Centre, Victoria Island
The venue has on-site parking; confirm current rates and badge-holder access with the venue or organiser, and arrive early on busy show days.
Hotel shuttle
Estimated costApprox. NGN 0-2,000 per trip (frequently complimentary for guests)
Best forVictoria Island hotels to Landmark Centre
Ask at reservation whether a show-period shuttle runs and how seats are booked.
Weather
Lagos in February sits in the dry season: hot, humid days with daytime highs around 31-34 C, overnight lows around 24-26 C and only occasional short showers. Humidity stays high, so lightweight business clothing works better than heavy suits, and a layer is worth packing for heavily air-conditioned exhibition halls. Build in extra road time if a downpour hits, since Lagos traffic slows quickly in rain. Treat these as seasonal planning bands and check a forecast close to travel.
Plan for the climate
Check temperatures and pack accordingly
Venue connectivity
Confirm mobile roaming or local SIM options for business visitors to Nigeria.
Ride-hailing
Taxis
Public transit
Car rentals
Cultural notes
Useful information to help you have a smooth and respectful visit.
Registration and badge collection
MegaHoreca Expo Nigeria is a trade event: pre-register online where the organiser offers a visitor form, then bring photo ID and a business card so the badge can be matched to a company. Keep a digital and a printed copy of your confirmation.
Arrival and security at Landmark Centre
Expect bag checks and vehicle screening at the venue entrance. Arrive early on the first day for orientation, and allow extra time for the Victoria Island approach roads when a morning event or construction work is slowing traffic.
Business etiquette in Lagos
Handshakes are the standard greeting and business cards are exchanged readily; use titles and surnames on first meeting. Nigerian English is the working language of business and English is the official language, with Nigerian Pidgin widely used in informal settings. Expect a relationship-first pace and confirm commitments in writing.
Dress and the exhibition hall climate
Lightweight business dress suits the hot, humid February weather, but halls are strongly air-conditioned, so bring a jacket or wrap for long meetings. Comfortable shoes matter on a large equipment floor.
Money and payments
The local currency is the naira. Cards are accepted at Victoria Island hotels, malls and larger restaurants, but carry naira cash for taxis, buses and market purchases. Use ATMs inside hotels or banks rather than roadside machines.
Food, drink and hospitality
Lagos hospitality runs from street food to fine dining, and business meetings often involve refreshments. If you have dietary restrictions, say so when you accept an invitation, and drink bottled or filtered water during your stay.
Practical guides
Visitor & Exhibitor Essentials
Everything needed to arrive prepared, navigate the event, and make the visit productive.
Flights
Destination: LOS
Compare flights to the nearest international gateway serving Victoria Island, Lagos; confirm ground transport on the organiser site.
Transport
Get to the venue and around the city with these options.
Airport → venue: Primary gateways: Murtala Muhammed International Airport (LOS): The main international gateway for Lagos, handling long-haul and regional flights. Road transfer typically takes 45-90 minutes outside peak traffic and longer during Lagos rush hour. Confirm whether you arrive at the international or domestic terminal before arranging a pickup. Allow road or rail time to Landmark Centre; on-site parking is usually available at major exhibition venues.
Hotel → venue: Precinct hotels near Landmark Centre: Near Landmark Centre, Victoria Island, Lagos: The Hedge Suites / Hedge Lounge; Near Landmark Centre, Victoria Island, Lagos: Presken Hotel @ Water Corporation Drive; Near Landmark Centre, Victoria Island, Lagos: Villa Toscana Hotel, Lagos.
Ride-hail: Ride-hailing apps are commonly used in Victoria Island, Lagos; confirm local availability before travel.
Public transit: Lagos has no metro station at Landmark Centre, but the rail and bus network can shorten the road leg if you are coming from Lagos Island. The Lagos Rail Mass Transit Blue Line links Marina to Mile 2, and BRT corridors plus danfo minibuses cover Obalende, Falomo and the Adeola Odeku axis on Victoria Island; lagoon ferries from Ikorodu, Ebote Ero and Marina add another option for waterfront districts. Most hotel guests pair a bus or rail leg with a short ride-hailing or taxi hop to the venue. Fares are distance-based and change, so confirm current routes and prices on LAMATA channels or with your hotel before travelling, and avoid peak-hour transfers with luggage.
Parking: On-site parking is available at Landmark Centre; confirm daily rates and hall access on the organiser or venue site.
Weather
Plan and pack for the event climate.
Month: February 2027
Temperature: Daytime highs approx. 31-34 C and overnight lows approx. 24-26 C, with high humidity and a heat index that feels warmer than the raw figures.
Seasonality: February is one of the driest months in Lagos, so rain is limited to short, occasional showers rather than sustained periods. Heat and humidity are the main comfort factors; pack light clothing, a layer for air-conditioned halls, and plan road transfers with a rain buffer.
Packing: February 2027
Plan your trip
Planning
Best day to visit: Day 2 (mid-show)
Mid-show days at Mega HoReCa Winter 2027 usually combine full exhibitor attendance with scheduled B2B meetings, before early pack-down on the final day.
T-1
Day 14 - Confirm the exact February 2027 show days and opening hours on megahorecaexpo.com, then lock your travel dates around them.
T-2
Day 14 - Check passport validity (at least six months beyond travel) and start the Nigerian e-visa application if your nationality requires one.
T-3
Day 12 - Book a Victoria Island hotel within walking distance of Landmark Centre and ask whether a show shuttle or airport pickup is offered.
T-4
Day 11 - Book flights into Murtala Muhammed International Airport (LOS) and land at least one full day before the show opens.
T-5
Day 10 - Pre-register for a visitor badge on the organiser site and save the confirmation on your phone and as a printed copy.
T-6
Day 9 - Draft a shortlist of equipment categories you need quotes for (cooking, refrigeration, warewashing, tableware, PMS/POS) so you walk the hall with a brief.
T-7
Day 8 - Print business cards and a one-page company profile to leave with exhibitors and distributors.
T-8
Day 7 - Arrange airport transfer or a ride-hailing account that works in Lagos, and note the hotel-to-venue distance.
T-9
Day 5 - Sort out naira cash for transport and small purchases, and notify your bank that you will use cards in Nigeria.
T-10
Day 4 - Book a yellow fever vaccination check with your travel clinic and confirm any other health requirements.
T-11
Day 3 - Pack light business wear, a layer for air-conditioned halls, comfortable shoes for a large exhibition floor and a power adapter (type D or G, 230V).
T-12
Day 1 - Confirm the next day's opening hours and travel time from your hotel, then arrive early for badge collection and security screening on day one.
Sample visitor itinerary
Route-optimised day
Day 1 · morning
Registration and hall orientation at Landmark Centre
Day 2 · core sessions
Supplier meetings and product demos
Day 3 · wrap-up
Final negotiations and follow-up
Networking spots
2Mega HoReCa Winter 2027 registration concourse
Landmark Centre
Central meeting point before and between hall appointments during show days.
Organiser B2B lounge (if offered)
Landmark Centre
Hosted matchmaking and buyer programmes when published by the organiser.
Budget
Costs & budget
Build your working budget
Adjust the inputs below to create a directional event budget.
Estimated budget
Live estimate
- Hotel × 2 nights$190.00
- Per diem × 2$150.00
Estimated total$340.00
This is a directional estimate. Please verify live rates before booking.
Decision
Visit, exhibit, or skip?
Should you go?
Use this quick check to decide whether Mega HoReCa Winter 2027 fits your visit, exhibit or skip plan.
QUESTION 1 OF 6
What is your primary role?
Decision matrix
Compare participation options side by side to choose the best fit for your objectives.
visit
Your category focus and target suppliers align with the official exhibitor profile.
Best for
Buyers, engineers, and delegates sourcing Hotel & Restaurant solutions and benchmarking suppliers at Mega HoReCa Winter 2027 in Victoria Island, Lagos.
Min. budget
$450.00
Timeline
4-8 weeks before opening day for registration, hotels, and travel.
Risks
Session times and ticket tiers may change - confirm the official agenda before booking.
exhibit
You have a defined lead-generation or distributor recruitment goal for this market.
Best for
Brands and manufacturers launching Hotel & Restaurant products who need qualified meetings with the event's trade audience.
Min. budget
$2,200.00
Timeline
3-6 months for stand booking, freight, staffing, and pre-show marketing.
Risks
Booth pricing and corner premiums vary by hall - confirm with the organiser sales team.
skip
Audience, geography, or commercial goals do not justify travel and stand costs this cycle.
Best for
Teams with weak category fit, budget constraints, or overlapping commitments during the Victoria Island, Lagos show week.
Timeline
N/A
Risks
Skipping may mean missing buyer meetings if competitors exhibit or attend the same week.
FAQs & glossary
Answers
Frequently asked
When and where is MegaHoreca Expo Nigeria taking place?
The Nigeria edition is listed for February 2027 at Landmark Centre on Victoria Island, Lagos. Exact show days and daily opening hours should be confirmed on megahorecaexpo.com before you book flights or hotels, because the published schedule page is the authoritative source.
What exactly is exhibited at this Lagos HORECA show?
The floor is aimed at the hotel, restaurant, cafe and catering trade: commercial cooking and refrigeration equipment, warewashing and laundry machinery, tableware and buffet service, food and beverage products, hotel furniture and guest-room supplies, POS and property-management software, packaging and disposables, plus interior and shopfitting services for hospitality projects.
Is MegaHoreca Expo Nigeria open to the general public or trade only?
It is structured as a trade event for hospitality buyers, operators, distributors and specifiers rather than a consumer food festival. Pre-register online where the organiser provides a visitor form and carry photo identification plus a business card for badge collection.
Who should attend from a hotel or restaurant group?
Owners and general managers planning new builds or refurbishments, executive chefs and F&B directors specifying kitchen equipment, procurement managers building vendor lists, housekeeping and laundry managers, and IT or operations leads evaluating POS and property-management systems.
How do I get from Murtala Muhammed International Airport to Victoria Island?
LOS in Ikeja is the main international gateway, roughly 20-25 km from Landmark Centre. A pre-booked hotel transfer or ride-hailing car takes about 45-90 minutes outside peak traffic and considerably longer in Lagos rush hour; agree the fare or use the app price before departure.
Do I need a visa to attend from outside Nigeria?
Most non-ECOWAS passport holders need a Nigerian visa or e-visa arranged before travel, and a yellow fever vaccination certificate is commonly requested at the port of entry. Carry an invitation letter from your Nigerian host or employer, and verify current rules with the Nigeria Immigration Service or the Nigerian embassy in your country.
Where should I stay near Landmark Centre?
The closest cluster is on and around Victoria Island itself, including The Hedge Suites / Hedge Lounge (about 760 m), Presken Hotel on Water Corporation Drive (about 250 m), Villa Toscana Hotel (about 820 m) and Morning Side Suites and Spa. Book early for show dates and confirm whether a shuttle runs from the property.
Is there parking at Landmark Centre?
The venue has on-site parking, but rates and badge-holder access are set by the venue and should be confirmed with the organiser or Landmark Centre before you drive in. Spaces tighten on the busiest show days, and a ride-hailing drop-off is usually simpler for a day visit.
What currency and payment methods are used in Lagos?
The local currency is the Nigerian naira. Cards are widely accepted at Victoria Island hotels and larger restaurants, but carry naira cash for taxis, buses and small purchases, and use bank ATMs inside hotels or malls rather than street-side machines.
What is the weather like in Lagos during the show month?
February falls in the dry season: expect hot, humid days with highs around 31-34 C, overnight lows around 24-26 C and only occasional short showers. Light business clothing with a layer for heavily air-conditioned exhibition halls works best.
Can exhibitors ship kitchen and refrigeration equipment to Lagos for the show?
Equipment import and temporary admission are handled case by case, so appoint a Lagos freight forwarder early, confirm customs and temporary import rules with them, and check electrical compatibility - Nigeria runs 230V at 50Hz with type D and G sockets, so plan transformers or region-specific units.
Glossary
- HORECA
- Shorthand for HOtel, REstaurant and CAfe - the foodservice and accommodation channel this Lagos show is built around, covering kitchens, guest rooms, bars and catering operations.
- FF&E
- Furniture, Fixtures and Equipment: the loose and fixed items specified for a hotel or restaurant project, from beds and casegoods to kitchen and laundry machinery.
- OS&E
- Operating Supplies and Equipment: the smaller daily-use items a property needs to open, such as linen, crockery, cutlery, glassware, housekeeping trolleys and in-room amenities.
- Back of house
- The non-public areas of a hotel or restaurant - kitchens, preparation rooms, stores, laundry and staff areas - where most equipment on show at a HORECA fair is installed.
- Cold chain
- The uninterrupted sequence of chilled and frozen storage and transport that keeps food safe from supplier to service; walk-in cold rooms, blast chillers and refrigerated transport are core categories here.
- Combi oven
- A professional oven that combines convection heat with steam in one cavity, used for roasting, steaming, baking and regeneration in hotel and restaurant kitchens.
- Blast chiller
- Equipment that rapidly lowers cooked food below the food-safety danger zone, supporting cook-chill production for banqueting and central kitchens.
- Covers
- The number of diners served in a service period; used by restaurant operators to size kitchen equipment, tableware volumes and buffet capacity.
- Mise en place
- The advance preparation and layout of ingredients and equipment before service - a workflow that drives kitchen layout decisions made at equipment-buying fairs.
- Banqueting equipment
- Large-format kit for events and hotel function spaces: chafing dishes, hot boxes, plate stacks, mobile buffet counters, chairs and staging.
- Walk-in chiller
- A room-sized refrigerated store used by hotels and caterers for bulk produce; specifications cover panel thickness, door type, shelving and temperature zones.
- PMS (property management system)
- The software that runs reservations, check-in, room status, billing and reporting in a hotel, often integrated with POS and door-lock systems shown at hospitality trade fairs.
- POS (point of sale)
- The till and ordering system used in restaurants, bars and cafes; modern units link front-of-house ordering to kitchen printing, stock control and payment reconciliation.
- HACCP
- Hazard Analysis and Critical Control Points - the food-safety management framework that determines which temperature control, hygiene and monitoring equipment an operator must buy.
- E-visa
- Nigeria's online visa application and approval route used by most business visitors before travel; approval documentation is presented at the port of entry alongside the passport.
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Also known as
Alternate names and search phrases for this event.
- Mega HoReCa 2027
- Mega HoReCa Winter 2027 Victoria Island, Lagos 2027
- Mega HoReCa Winter Victoria Island, Lagos 2027
- Victoria Island, Lagos Nigeria
- Hospitality & Food Service Victoria Island, Lagos 2027
- Hotel & Restaurant Victoria Island, Lagos 2027
- Catering Victoria Island, Lagos 2027
- Food & Beverage Victoria Island, Lagos
Digital business cards for the show floor
Display a free company card at your booth, or share your professional card on the show floor.