IN-FOOD 2026 is a biennial trade show dedicated to semi-processed food products, taking place from October 17 to 21, 2026, at Paris Nord Villepinte in Paris, France. The event brings together professionals from the food processing, catering, and hospitality industries. It serves as a key platform for sourcing, networking, and discovering innovations in the semi-processed food sector.
Exhibiting at IN-FOOD 2026 provides direct access to a targeted audience of food processing and catering professionals actively seeking semi-processed food products.
It offers a unique opportunity to showcase your products and innovations to key decision-makers in the French and international markets.
With its biennial cycle, the event attracts high-quality visitors and generates significant business leads.