Dates

    12–15 Feb 2027

    City / country

    Athens, Greece

    Venue

    Metropolitan Expo

    Time

    10:00 AM – 6:00 PM daily

    20 Floor Picks

    Matched booths for HORECA

    Get my picks

    Exhibiting at?

    Enter your business email to get a free first Exclusive Spotlight worth 250$.

    Explore Spotlights
    Register / Buy Tickets

    Are you the organiser of this event?

    Event overview

    Overview

    HORECA 2027 is a significant international exhibition dedicated to the hospitality and foodservice sectors. It connects professionals from the tourism industry with suppliers across the entire supply chain, including foodservice, coffee, beverages, and hotel equipment.

    The event will showcase innovative solutions and provide networking opportunities for industry leaders. HORECA takes place in Athens, Greece.

    TL;DR

    1. 1Dates and Venue: February 2027 at Metropolitan Expo in Spata, Athens; hotel captures for the show window use 12-15 February 2027, so confirm the final dates on horecaexpo.gr before booking.
    2. 2Sector Focus: Greece's hospitality and foodservice exhibition, with product areas for professional kitchens, coffee and bakery, food and beverage, hotel supplies, hygiene, packaging and front-of-house equipment.
    3. 3Organiser and Entry: Hosted by FORUM SA; visitor registration, trade credentials and entry rules are published on horecaexpo.gr.
    4. 4Who Should Attend: Hotel owners and F&B managers, restaurant and cafe operators, chefs, procurement teams, distributors and equipment specifiers buying for the Greek and Southeast European HoReCa market.
    5. 5Travel Context: Metropolitan Expo sits in Spata near Athens International Airport (ATH), making the show practical for international buyers who want to combine supplier meetings with a short transfer from the airport.

    Why visit

    Visitors can explore the latest trends and innovations in the hospitality sector, network with industry leaders, and discover new products and services that can enhance their business operations. Dates and Venue: HORECA 2027 runs from February 12 to 15, 2027, at Metropolitan Expo, Athens, Greece. Scale and Focus: The event features over 500 exhibitors and attracts approximately 75,000 visitors from the hospitality and foodservice sectors.

    Why exhibit

    Exhibitors gain access to a large audience of decision-makers in the hospitality industry, providing an excellent opportunity to showcase their products and services. Scale and Focus: The event features over 500 exhibitors and attracts approximately 75,000 visitors from the hospitality and foodservice sectors. Buyer Authority: Attendees include hotel managers, F&B directors, and catering professionals looking for the latest industry innovations.

    Attendees, exhibitors & solutions

    Who this event is for

    Visitor profile

    Typical attendee groups you can expect to meet.

    Hotel managers and owners
    Catering service providers
    F&B directors from restaurants
    Baristas and coffee shop owners
    Suppliers of hospitality equipment
    Food and beverage distributors

    Exhibitor profile

    Main supplier and exhibitor segments present at the show.

    Manufacturers of kitchen equipment
    Suppliers of food and beverages
    Providers of digital marketing solutions
    Companies offering hospitality software
    Furniture and decor suppliers for hotels
    Catering service providers

    Product categories

    Key solution areas showcased across the event.

    Coffee and beverage solutions
    Food service equipment and supplies
    Hotel furnishings and decor
    Kitchen machinery and appliances
    Digital marketing and management tools
    POS systems and consumables

    Location & Facilities

    Venue

    Metropolitan Expo

    Athens, Greece

    Facilities

    Parking

    Metropolitan Expo in Athens typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.

    Food options

    On-site catering

    On-site dining

    Parking: Metropolitan Expo in Athens typically provides on-site or adjacent visitor parking during major trade fairs; confirm daily rates, payment methods and hall access on the organiser or venue website before travel.

    Gate: Follow organiser signage to the main visitor entrance at Metropolitan Expo for badge collection; allow extra time for security screening during peak morning arrival.

    Attend

    Entry & tickets

    Free registration

    Event days & opening times

    DayOpening hours
    February 12 to 15, 2027:10:00 AM – 6:00 PM daily
    Register

    Who runs the show

    Organisers

    FORUM SA

    How the last edition performed

    Previous edition

    Last edition

    2026

    Completed

    Next edition

    Not announced yet

    Edition recap

    HORECA 2026 was described by the organizer as a renewed, modern and exciting edition of the Greek hospitality exhibition. The official HORECA EXPO site also lists 2026 exhibitor testimonials and an exhibitor list. HORECA is presented as the largest exhibition in Greece on its official exhibition profile.

    Impact

    A bigger and stronger platform

    HORECA 2026 was described by the organizer as a renewed, modern and exciting edition of the Greek hospitality exhibition. The official HORECA EXPO site also lists 2026 exhibitor testimonials and an exhibitor list. HORECA is presented as the largest exhibition in Greece on its official exhibition profile.

    Exhibitor outcomes

    Real business growth

    HORECA 2026 was described by the organizer as a renewed, modern and exciting edition of the Greek hospitality exhibition. The official HORECA EXPO site also lists 2026 exhibitor testimonials and an exhibitor list. HORECA is presented as the largest exhibition in Greece on its official exhibition profile.

    Intelligence

    Market context

    Key market insights, trends, news and related events to help you understand the bigger picture.

    Athens, Greece

    Why it matters

    Attending HORECA on 2027-02-12 to 2027-02-15 in Athens lets buyers and specifiers benchmark suppliers, see live demonstrations, and compress months of vendor meetings into one focused trade visit — worthwhile when your category roadmap aligns with the official exhibitor profile.

    Industry trends

    Key trends shaping this market and its wider industry.

    01

    Digital buyer journeys

    What digital buyer journeys means for buyers and exhibitors in this sector.

    02

    Sustainability in procurement

    What sustainability in procurement means for buyers and exhibitors in this sector.

    03

    Automation and labour efficiency

    What automation and labour efficiency means for buyers and exhibitors in this sector.

    04

    Regional supply-chain resilience

    What regional supply-chain resilience means for buyers and exhibitors in this sector.

    05

    Hybrid engagement models

    What hybrid engagement models means for buyers and exhibitors in this sector.

    Market news

    Latest updates from across the market.

    Hospitality News - GTP Headlines

    Read

    PDF Greece Foodservice Retreats As Global Market Stabilizes, Signaling New ...

    Read

    Greek Hospitality Industry Performance - 1st Quarter 2026

    Read

    Greek Accommodation Turnover Rises 6.1% in Q2 as Food Service Declines

    Read

    Deals reshape Greek food service market as industry challenges persist ...

    Read

    Greece Food Industry Newswire - EIN Presswire

    Read

    Plan your trip

    Travel & logistics

    Hotel tiers

    A range of accommodation options near the venue and across key areas.

    Arion Athens Hotel

    3-star
    Central Athens

    Free breakfast, free Wi-Fi, air conditioning, parking, bar, room service, airport shuttle, full-service laundry

    Novotel Athenes

    4-star
    Central Athens

    Free breakfast, free Wi-Fi, free parking, outdoor pool, air conditioning, pet-friendly, fitness centre, bar

    Wyndham Athens Residence

    5-star
    Central Athens

    Free breakfast, free Wi-Fi, parking, outdoor pool, air conditioning

    Alva Hotel

    3-star
    Central Athens

    Breakfast (paid), free Wi-Fi, parking (paid), air conditioning, room service, airport shuttle, full-service laundry, kid-friendly

    Local transport

    Get around the city with these convenient transport options.

    Athens Metro (line 3 toward the airport)

    Estimated costUSD 35-75 taxi or rideshare to the venue district
    Best forCentral Athens to airport-side stations; continue by taxi or shuttle to Metropolitan Expo

    Suburban railway (Proastiakos)

    Estimated costUSD 35-75 taxi or rideshare to the venue district
    Best forAthens city stations toward Athens International Airport

    Taxi

    Estimated costUSD 35-75 taxi or rideshare to the venue district
    Best forCentral Athens hotels to Metropolitan Expo, Spata

    Airport express bus

    Estimated costUSD 35-75 taxi or rideshare to the venue district
    Best forAthens airport and city centre connections

    taxi

    Estimated costUSD 35-75 taxi or rideshare to the venue district
    Best forAthens International Airport Eleftherios Venizelos (ATH) to Metropolitan Expo

    Plan your trip

    Visa & entry documents

    Check the latest visa requirements and entry guidelines before travelling.

    Visa not required
    ATA Carnet: check with organiser

    Weather

    Athens in February is Greece's coolest, dampest month: expect daytime highs around 14-15 C and night lows near 7 C, with roughly 8-10 rain days across the month. Show days at Metropolitan Expo are indoor, but the halls are large and draughty, so layer clothing.

    Plan for the climate

    Check temperatures and pack accordingly

    Venue connectivity

    Greek mobile networks (Cosmote, Vodafone GR, Nova) sell prepaid tourist SIM and data packs at Athens airport arrivals and city shops; EU roamers use their home plan under EU roaming rules. Metropolitan Expo halls have Wi-Fi for visitors, but plan a local data pack for reliable email and app use on the show floor.

    Ride-hailing

    Taxis

    Public transit

    Car rentals

    Cultural notes

    Useful information to help you have a smooth and respectful visit.

    Language and business cards

    Greek is the local language. Many HORECA exhibitors and buyers speak English, but a few Greek phrases and a bilingual business card help. Carry printed cards and a digital catalogue for follow-up.

    Show rhythm and meetings

    HORECA is a business-to-business hospitality show. Mornings are often meeting-heavy, while afternoons bring operator visits and live demos. Book stand meetings in advance and allow time for coffee-machine, kitchen and bakery demonstrations.

    Dining and tipping

    Greeks dine late, and a business dinner after the show is common. In restaurants, rounding up or leaving 5-10% is usual; check the bill for a service charge before adding a tip.

    Currency and payments

    Greece uses the euro. Cards are widely accepted in Athens, but carry some cash for taxis, kiosks and small cafes.

    February weather

    February is Athens' coolest, dampest month, with daytime highs around 14-15 C and night lows near 7 C. Bring a waterproof layer and comfortable shoes for the large exhibition halls.

    Trade fair etiquette

    Ask before photographing stands or filming demos. When requesting a quote, confirm whether the price includes VAT, delivery, installation and after-sales support in Greece.

    Practical guides

    Visitor & Exhibitor Essentials

    Everything needed to arrive prepared, navigate the event, and make the visit productive.

    Flights

    Compare flights to the nearest international gateway serving Athens; confirm ground transport on the organiser site.

    Visa

    Greece is a Schengen state: many nationalities (including EU/EEA citizens and US, UK, Canadian, Australian and Japanese passport holders on short business trips) can enter visa-free, while other nationalities need a Schengen short-stay visa applied for at the Greek consulate or visa centre covering their main destination.

    Estimated cost: Approx. EUR 90 Schengen adult visa fee; confirm the current fee and any service-centre charges with the Greek consulate

    Processing: Schengen short-stay applications are typically decided within 15 calendar days of a complete application, extendable to 45 days when additional checks are needed; apply well before the February show dates.

    Check your nationality against the Hellenic Ministry of Foreign Affairs visa list and apply through the Greek consulate or authorised visa centre for your country of residence; carry a HORECA invitation or registration confirmation for business-purpose travel.

    Official

    Transport

    Get to the venue and around the city with these options.

    Airport → venue: Use the nearest international airport serving Athens; Metro, train or taxi links are typically available to the venue district.

    Hotel → venue: Precinct hotels near Metropolitan Expo: Central Athens: Arion Athens Hotel; Central Athens: Novotel Athenes; Central Athens: Wyndham Athens Residence.

    Ride-hail: Ride-hailing apps are commonly used in Athens; confirm local availability before travel.

    Public transit: Public access to Metropolitan Expo runs through Athens metro line 3 and the suburban railway toward the airport, plus express bus services from the city; Moovit lists bus connections to the Spata fairground. Allow extra time on show mornings and confirm the exact stop and shuttle arrangements on the HORECA getting-there page.

    Parking: On-site parking is available at Metropolitan Expo; confirm daily rates and hall access on the organiser or venue site.

    Weather

    Plan and pack for the event climate.

    Month: February 2027

    Temperature: Approx. 7-15 C (night low to day high)

    Seasonality: February is one of Athens' wetter months, with around 8-10 rain days and roughly 55-65 mm of monthly rainfall; showers are usually short rather than all-day.

    Packing: Pack a warm mid-layer, a waterproof jacket with hood, and closed shoes for the fairground walkways; add a compact umbrella for the metro-to-hall transfer. Indoor halls stay cool, so a light knit under a coat works better than a heavy single layer.

    Plan your trip

    Planning

    Best day to visit: Day 2 (mid-show)

    Mid-show days at HORECA usually combine full exhibitor attendance with scheduled B2B meetings, before early pack-down on the final day.

    T-1

    Day -14: Register for HORECA on horecaexpo.gr and save your badge confirmation; check whether entry is free or requires a trade credential.

    T-2

    Day -14: If you need a Schengen visa, lodge your application now; Greek consulates typically decide short-stay visas within 15 calendar days, so do not leave it to show week.

    T-3

    Day -12: Book a refundable hotel in Central Athens or near Athens Airport (ATH); Central Athens gives evening dining options but adds a daily ride to Spata.

    T-4

    Day -10: Plan your route to Metropolitan Expo: metro line 3 plus suburban rail or taxi from central Athens, or a short taxi from ATH; confirm the show's official shuttle if offered.

    T-5

    Day -8: Download the exhibitor list and floor plan; shortlist stands in professional kitchen equipment, coffee, bakery, food and beverage, hotel supplies and packaging.

    T-6

    Day -7: Request meetings with Greek distributors, equipment dealers and hotel or restaurant groups; ask for stand numbers and the best meeting time.

    T-7

    Day -5: Check the programme for cooking, coffee, bakery or bartender demos and add them to your calendar; arrive early for popular sessions.

    T-8

    Day -4: Prepare a one-page buying brief with volumes, specifications and delivery requirements; Greek suppliers will quote faster with clear parameters.

    T-9

    Day -3: Pack business cards, a light waterproof jacket, comfortable shoes and a power bank; February in Athens is cool and damp.

    T-10

    Day -1: Reconfirm your badge, meeting times and transport; allow a 45-60 minute buffer from central Athens to Spata on show mornings.

    Sample visitor itinerary

    Route-optimised day
    Day 1 · morning

    Registration and hall orientation at Metropolitan Expo

    Day 2 · core sessions

    Supplier meetings and product demos

    Day 3 · wrap-up

    Final negotiations and follow-up

    Networking spots

    2

    HORECA registration concourse

    Metropolitan Expo

    Central meeting point before and between hall appointments during show days.

    Organiser B2B lounge (if offered)

    Metropolitan Expo

    Hosted matchmaking and buyer programmes when published by the organiser.

    Budget

    Costs & budget

    Build your working budget

    Adjust the inputs below to create a directional event budget.

    Estimated budget
    Live estimate
    • Hotel × 2 nights$190.00
    • Per diem × 2$150.00
    Estimated total$340.00

    This is a directional estimate. Please verify live rates before booking.

    Decision

    Visit, exhibit, or skip?

    Should you go?

    Use this quick check to decide whether HORECA fits your visit, exhibit or skip plan.

    QUESTION 1 OF 6

    What is your primary role?

    Decision matrix

    Compare participation options side by side to choose the best fit for your objectives.

    visit

    Your category focus aligns with the official product themes.

    Best for

    Buyers, researchers, and delegates evaluating the programme and networking value.

    Min. budget

    $400.00

    Timeline

    4-8 weeks before opening day for registration and travel.

    Risks

    Limited session times published - confirm agenda before booking.

    exhibit

    You have a clear lead-generation or launch goal for this market.

    Best for

    Suppliers and brands seeking qualified meetings with the event audience.

    Min. budget

    $2,500.00

    Timeline

    3-6 months for stand booking, freight, and marketing prep.

    Risks

    Booth pricing not published in captured sources - confirm with organiser.

    skip

    Programme, audience, or commercial goals do not match your plan.

    Best for

    Teams whose category or region fit is weak this edition.

    Timeline

    N/A

    Risks

    No major risks listed.

    FAQs & glossary

    Answers

    Frequently asked

    When and where is HORECA 2027 held?
    HORECA runs at Metropolitan Expo in Spata, Athens, in February 2027. The fairground sits next to Athens International Airport and is reached by metro line 3, suburban rail plus taxi or shuttle, or direct taxi from central Athens.
    Who can enter HORECA and how do I register?
    HORECA is a trade-only hospitality and foodservice show. Use the organiser online invitation page to request a visitor badge before travel; the entrance-requirements page lists the professional documentation accepted at the door.
    Which product sectors does HORECA cover?
    HORECA covers hotel and restaurant kitchen equipment, professional foodservice products, coffee and beverage systems, tableware and disposables, bakery and pastry supplies, cleaning and hygiene lines, and hospitality technology, with special events and stage programming across the halls.
    Do I need a Schengen visa to attend HORECA in Athens?
    Greece applies Schengen rules: many nationalities enter visa-free for short business trips, while others need a Schengen short-stay visa from the Greek consulate. Check your nationality on the Hellenic Ministry of Foreign Affairs visa pages and apply well before February.
    What is the weather like in Athens during the show?
    February is Athens' cool, damp month, with daytime highs near 14-15 C, night lows around 7 C and roughly 8-10 rain days. Bring a warm layer, a waterproof jacket and closed shoes for the fairground.

    Glossary

    1
    HORECA
    The hotel, restaurant, cafe and catering channel. In Greece the term covers hotels, restaurants, cafes, bars, bakeries and catering operators that buy food, beverages, equipment and supplies.
    2
    Professional kitchen equipment
    Commercial cooking, refrigeration, washing and ventilation equipment specified for hotels, restaurants, bakeries and central kitchens. Buyers compare energy use, throughput, service support and installation requirements.
    3
    Cold chain
    Temperature-controlled storage and transport from supplier to kitchen, including refrigerated display, blast chillers, cold rooms and delivery vehicles.
    4
    HACCP
    Hazard Analysis and Critical Control Points, the food-safety management system used by hotels, restaurants and caterers to identify and control biological, chemical and physical hazards.
    5
    Front of house (FOH)
    Guest-facing areas and operations such as reception, dining rooms, bars and service stations. FOH buyers source tableware, linen, POS, furniture and service equipment.
    6
    Back of house (BOH)
    Non-guest-facing areas including kitchens, prep rooms, storage, staff areas and dishwashing. BOH sourcing focuses on equipment, hygiene, workflow and utilities.
    7
    Turnkey kitchen
    A complete commercial kitchen designed, supplied and installed as a single package, including layout, equipment, extraction, refrigeration and commissioning.
    8
    FF&E
    Furniture, fixtures and equipment for hotel and restaurant projects, covering loose furniture, lighting, bathroom fittings and operating equipment specified during refurbishment.
    9
    Specialty coffee
    Coffee formats and equipment for cafes, hotels and bakeries. HORECA buyers review espresso machines, grinders, brewing methods, milk systems and takeaway packaging.
    10
    Artisan bakery
    Bakery production focused on fresh bread, viennoiserie and pastries. Equipment includes mixers, proofers, deck or convection ovens and display cases.
    11
    Private label
    Products manufactured for a retailer or distributor under its own brand. In Greek HoReCa, private label covers food, cleaning, paper and amenity lines.
    12
    POS system
    Point-of-sale hardware and software for restaurants, cafes and hotels, covering order entry, table management, payments, stock control and reporting.
    13
    Hotel supplies and amenities
    Operating supplies for guest rooms and public areas, including toiletries, linen, housekeeping equipment, minibar and reception supplies.
    14
    Packaging and disposables
    Takeaway and delivery packaging, cups, cutlery, bags and food containers. Buyers check food-safety compliance, sustainability claims and cost per unit.

    Also known as

    Alternate names and search phrases for this event.

    • HORECA 2027
    • HORECA exhibition Athens
    • hospitality trade show Greece
    • foodservice expo Athens
    • coffee industry Greece

    Digital business cards for the show floor

    Display a free company card at your booth, or share your professional card on the show floor.

    Create a free card