Trade showB2B
DEGRE ZERO - LYON 2026
Degré Zéro is a B2B trade show for no/low alcohol beverages, held on October 19, 2026 in Lyon, France, at La Sucrière. It attracts professionals from the food service and beverage industry, with over 1,000 visitors and 100 exhibitors expected. The event is organized by Sirha Food and features a growing market, with powerful networking and sourcing opportunities.
No/Low alcohol beveragesFood serviceHospitality
100+
Exhibitors
1,000+
Attendees
Dates
Oct 19, 2026
City / country
Lyon, France
Venue
La Sucrière
Type
B2B · Annual
Official Website
Are you the organiser of this event?
- Exhibit at Degré Zéro to reach a targeted professional audience of over 1,000 visitors from 49 nationalities, including distributors, buyers, and CHR professionals.
- Showcase your innovative no/low alcohol beverages to a market growing 30% since 2022, and benefit from the expanded scope of functional and gastronomic drinks.
- Position your brand at the forefront of this transformative sector, with opportunities for high-quality networking and business growth.
Audience at a Glance
Who Exhibits
Exhibitor Profile
8 categories represented
- No/Low alcohol beverages
- Fermented beverages
- Functional beverages
- Gastronomic beverages
- Cider
- Beer
- Spirits
- Wine
Who Attends
Visitor Profile
8 audience types
- Distributors
- Cavistes
- Restaurateurs
- Hôteliers
- Bartenders
- Mixologues
- Buyers
- Importers
Industries & Sectors
No/Low alcohol beveragesFood serviceHospitality
Coverage & Spotlights
No exhibitor spotlights published yet for this event.
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